Bangkok Kitchen - Avon, IN 46123 (Menu & Order Online)

Bangkok Kitchen Thai Restaurant (Avon) - Appetizers

1.. Chicken Satay

Grilled, marinated chicken served on skewers with peanut sauce and a cucumber salad.

10..Vegetable Tempura

Fresh mixed vegetables battered and fried.

11.Shrimp Tempura

Shrimp with vegetables battered and fried.

12..Sweet Thai Calamari

Calamari ring tossed in seasoned flour deep fry golden, mixed in Thai sweet chili garlic sauce.

13..Coconut Shrimp

Jumbo Shrimp deepfried in coconutbetter served with onion ring and french fries

14..Bangkok Kitchen Sample

Our special combination appetizer includes: chicken satay, Thai sringroll, crispy wonton, shrimp blankets, golden tofu calamari and shrimp tempura, crab rangoon, vegetables tempura and Thai fish cake.

2..Thai Spring Rolls

Vegetarian spring rolls (deep fried) served with sweet and sour sauce.

3..Thai Salad Rolls

Rice paper, vegetable wrap with choice of chicken, tofu or shrimp.

Golden fried tofu served with sweet and sour sauce.

5..Crab Rangoon

Crab meat, cream cheese, and onions in a wonton wrap.

6.Shrimp Blankets

Golden fried shrimp in spring roll wraps.

7..Crispy Wonton

Lightly browned wonton stuffed with ground chicken.

8..Thai Fish Cakes

Homemade fish cake cooked with curry paste.

9..Thai Dumplings

Steamed, soft wonton skins filled with ground pork, shrimp and vegetables.

Bangkok Kitchen Thai Restaurant (Avon) - Thai Salad

Spicy lime dressing minced meat (your choice of: chicken or tofu) combined with onions, mint leaves and roasted rice powder.

Roasted rice powder, green onions, shallots, mint leaves and cilantro tossed with ground beef or pork.

Grilled beef or chicken mixed with mint leaves, cilantro, onions and tomatoes in a spicy lime dressing.

18..Silver Noodle Salad (Yum Wun Sen)

Silver noodles mixed with spicy lime dressing, peanuts, cilantro, onions and meat (your choice of: chicken, pork, or shrimp).

Calamari with mint leaves, cilantro and onions in a spicy lime dressing.

Calamari with mint leaves, cilantro and onions in a spicy lime dressing.

23..Thai Papaya Salad (Som Tum)

Fresh, shredded papaya with carrots, tomatoes, green beans and peanuts in a special Thai spicy sauce.

Bangkok Kitchen Thai Restaurant (Avon) - Soup

Chicken Noodle Soup

Rice noodles chicken bean sprouts green onions and fried garlic.

Coconut Milk Soup (Tom Kha)

Chicken or shrimp. Coconut milk soup with mushrooms, galangal, onions and cilantro.

Lemongrass Soup (Tom Yum)

Chicken, shrimp or tofu. Spicy, lemon grass soup with mushrooms, tomatoes, galangal, cilantro and lime juice.

Seafood Soup (Poh Teak)

Seafood, lemon grass soup with mushrooms, galangal, basil and kaffir leaves.

Bangkok Kitchen Thai Restaurant (Avon) - Noodles

Rice noodles cooked in a homemade tamarind sauce, stir-fried with bean sprouts, green onions, egg and peanuts.

#24. Pad See Ew

Thin flat rice noodles stir-fried with cabbage, broccoli, carrots and egg in a homemade sauce.

#25. Pad Kee Mao (Drunken Noodles)

Thin flat rice noodles stir-fried in a spicy sauce with egg, mushrooms, green beans, bell peppers, tomatoes, cabbage, carrots, onions and basil.

#26. Pad Woon Sen

Silver noodles stir-fried in a homemade sauce with cabbage, egg, carrots, tomatoes, mushrooms and onions.

Bangkok Kitchen Thai Restaurant (Avon) - Fried Rice

#27. Thai Fried Rice

Thai fried rice with choice of meat, egg, tomatoes, onions, carrots and green onions.

#28. Spicy Basil Fried Rice

Spicy fried rice with your choice of meat, egg green beans, onions, bell peppers and basil.

#29. Crab Fried Rice

Fried rice with crab meat egg carrots onions tomatoes and green onions.

#29. Crab Fried Rice

Fried rice with crab meat, egg, carrots, onions, tomatoes and green onions.

#30 Hawaiian Fried Rice

Fried rice with chicken, shrimp, pineapple, raisin, green onions, tomatoes, carrots and cashew nuts.

Crab Fried Rice

Fried rice with crab meat egg carrots onions tomatoes and green onions.

Bangkok Kitchen Thai Restaurant (Avon) - Entrées

#31. Thai Spicy Basil (Pad Gra Prow)

Meat stir-fried in a homemade, spicy sauce with green beans, onions, bell peppers, basil.

#32. The Cashew Nuts

Meat stir-fried with cashew nuts, carrots, mushrooms, water chestnuts and onions.

#33. Ginger Lovers (Pad Khing)

Meat stir-fried with shredded ginger, carrots, onions, mushrooms and bell peppers.

#34. Thai Beef Oyster Sauce

Sauteed beef with broccoli and carrots in an oyster sauce.

#35. Eggplant Thailand

Meat stir-fried with egg plant, bell peppers, carrots and basil in a special Thai sauce.

#36. Tiger Garlic and Pepper (Pad Kratiem)

Meat stir-fried with garlic and pepper sauce, sliced cabbage and green onions.

#37. Deluxe Vegetables (Pad Pak Ruam Mitt)

Mixed vegetables stir-fried with your choice of meat in a special Thai sauce.

#38. Spicy Bamboo Stir-Fry (Pad Ped)

Bamboo shoots stir-fried in a curry paste with green bans, bell peppers and basil leaves.

#39. Sweet and Sour Saute (Pad Priew Wann)

Saute meat in a sweet and sour sauce with pineapple and mixed vegetables.

Bangkok Kitchen Thai Restaurant (Avon) - Curry

Sliced meat in green curry with coconut milk bamboo shoots bell peppers green beans and basil leaves.

Sliced meat in muscleman curry with coconut milk potatoes pineapple carrots and onions.

Sliced meat in red curry with coconut milk bamboo shoots bell peppers green beans and basil leave.

Sliced meat in yellow curry with coconut milk potatoes carrots and onions.

Bangkok Kitchen Thai Restaurant (Avon) - Chef's Specials

#45. Paradise Shrimp

Deep-fried shrimp in a delicious, yellow curry sauce with milk, onions and bell peppers, topped with vegetables.

#46. Panang Seafood

Shrimp, mussels, catfish, scallops and squid cooked in a panang curry sauce in a bed of mixed vegetables, served on hot pot.

#47. Basil Salmon

Grilled salmon topped with a spicy basil sauce.

#48. Salmon Panang Sauce

Grilled salmon topped with panang curry sauce in a bed of mixed vegetables.

#50. A Taste Of Tilapia

Fried tilapia filet in Sam Ros three flavored sauce (sweet, sour and chili) served with mixed vegetables.

#51. Spicy Basil Seafood

Shrimp, squid, scallops and mussels stir-fried in a homemade, spicy sauce with green beans, onions, bell peppers and basil leaves.

#52. Mango Curry

Shrimp and chicken with mango, coconut milk, bell peppers and basil.

#53. Volcano Chicken or Shrimp

Chicken or shrimp deep fried with battered bed of mixed vegetables and bell peppers. Served with our special sauce.

#54. Orange Chicken

Chicken breast deep fried with battered in a special orange sauce topped with orange peels.

#55. Pottery Shrimp

Baked in a clay pot, cooked shrimp mixed with silver noodles, ginger, cabbage and celery.

#56. Asparagus Delight

Sautéed, fresh asparagus mixed with shrimp, scallops, calamari and carrots in a homemade chili and garlic sauce.

Bangkok Kitchen Thai Restaurant (Avon) - Lunch Specials Mon- Fri 11:00-3:30 PM

Rice noodles cooked in a homemade Thai sauce, stir-fried with bean sprouts, green onions, egg, peanuts sprinkles on top.

Chicken Noodle Soup

Available during weekdays only. Rice noodles, chicken, bean sprouts, green onions and fried garlic.

Deluxe Vegetables (Pad Pak Ruam Mitt)

Mixed vegetables stir-fried with your choice of meat in a special Thai sauce.

Drunken Noodles (Pad Kee Mao)

Big noodles stir fried in a spicy sauce with mushrooms, green beans, bell peppers, tomatoes, cabbage, carrots, onions, and basil.

Ginger Lovers (Pad Khing)

Meat stir fried with shredded ginger, carrots, onions, mushrooms, and bell peppers.

Sliced meat in green curry with coconut milk, bamboo shoots, bell peppers, green beans and basil leaves.

Sliced meat in muscleman curry with coconut milk, potatoes, pineapple, carrots and onions.

Big noodles stir-fried with cabbage, broccoli, carrots, and egg in a homemade sauce.

Sliced meat in red curry with coconut milk, bamboo shoots, bell peppers, green beans and basil leave.

Spicy Bamboo Stir-Fry (Pad Ped)

Bamboo shots stir-fried in a curry paste with green beans, bell peppers and basil leaves.

Spicy Basil Fried Rice

Spicy fried rice with your choice of meat, egg, green beans, onions, bell peppers, and basil.

Sweet and Sour Sauté (Pad Priew Wann)

Sautéed meat in a sweet and sour sauce with pineapple and mixed vegetables.

Thai Beef Oyster Sauce

Sautéed beef with broccoli, mushrooms and carrots in an oyster sauce.

Thai Cashew Nut Stir Fried

Meat stir-fried with cashew nuts, carrots, mushrooms, water chestnuts, and onions.

Thai Fried Rice

Thai fried rice with egg, tomatoes, onions, carrots, and green onions.

Thai Spicy Basil (Pad Gra Prow)

Meat stir-fried in a homemade spicy sauce with green beans, onions, bell peppers, and basil leaves.

Tiger Garlic and Pepper (Pad Kratiem)

Meat stir-fried with a garlic and pepper sauce, sliced cabbage and green onion.

Sliced meat in yellow curry with coconut milk, potatoes, carrots and onions.

Bangkok Kitchen Thai Restaurant (Avon) - Beverages

$3.50 (Out of Stock)

Hot Chrysanthemum

Hot Jasmine Tea

Sweet Thai Iced Coffee

Sweet Thai Iced Tea

Bangkok Kitchen Thai Restaurant (Dinner) (Avon) - Appetizers

1. Chicken Satay

Grilled, marinated chicken served on skewers with peanut sauce and a cucumber salad.

10. Vegetable Tempura

Fresh mixed vegetables battered and fried.

11. Shrimp Tempura

Shrimp with vegetables battered and fried.

12. Sweet Thai Calamari

Calamari ring tossed in seasoned flour deep fry golden, mixed in Thai sweet chili garlic sauce.

13.Coconut Shrimp

Jumbo Shripm deep fried in a coconut better served with onion ring and french fries

14 Bangkok Kitchen platter

Our special combination appetizer includes: chicken satay, Thai sringroll, crispy wonton, shrimp blankets, golden tofu calamari and shrimp tempura, crab rangoon, vegetables tempura and Thai fish cake.

2. Thai Spring Rolls

Vegetarian spring rolls (deep fried) served with sweet and sour sauce.

3. Thai Salad Rolls

Rice paper, vegetable wrap with choice of chicken, tofu or shrimp.

Golden fried tofu served with sweet and sour sauce.

5. Crab Rangoon

Crab meat, cream cheese, and onions in a wonton wrap.

6. Shrimp Blankets

Golden fried shrimp in spring roll wraps.

7. Crispy Wonton

Lightly browned wonton stuffed with ground chicken.

8.Thai Fish Cakes

Homemade fish cake cooked with curry paste.

9.Thai Dumplings

Steamed, soft wonton skins filled with ground pork, shrimp and vegetables.

Bangkok Kitchen Thai Restaurant (Dinner) (Avon) - Thai Salad

Spicy lime dressing minced meat (your choice of: chicken or tofu) combined with onions, mint leaves and roasted rice powder.

Roasted rice powder, green onions, shallots, mint leaves and cilantro tossed with ground beef or pork.

Grilled beef or chicken mixed with mint leaves, cilantro, onions and tomatoes in a spicy lime dressing.

18. Silver Noodle Salad (Yum Wun Sen)

Silver noodles mixed with spicy lime dressing, peanuts, cilantro, onions and meat (your choice of: chicken, pork, or shrimp).

19. Yum Calamari

Calamari with mint leaves, cilantro and onions in a spicy lime dressing.

Steam Shrimp with cilantro ,onion,tomatoes in a spicy lime dressing

Seafood mixed with mint leaves, cilantro and onions in a spicy lime dressing

22.Ginger Pork Salad

(Nam Sod) Minced pork with cilantro ,onion,tomatoes in a spicy lime dressing.and peanuts on top.

23.Som Tum (papaya Salad)

Fresh, shredded papaya with carrots, tomatoes, green beans and peanuts in a special Thai spicy sauce.

Bangkok Kitchen Thai Restaurant (Dinner) (Avon) - Soup

24. Lemongrass Soup (Tom Yum)

Chicken, shrimp or tofu. Spicy, lemon grass soup with mushrooms, tomatoes, galangal, cilantro and lime juice.

25. Coconut Milk Soup (Tom Kha)

Chicken or shrimp. Coconut milk soup with mushrooms, galangal, onions and cilantro.

26.Silver Noodles Soup

Silver Noodles with Ground Pork Or Solf Tofu Green onion ,cilantro ,Fied Garlic

27. Seafood Soup(pohTak )

Seafood, lemon grass soup with mushrooms, galangal, basil and kaffir leaves.

Bangkok Kitchen Thai Restaurant (Dinner) (Avon) - Noodles

Rice noodles cooked in a homemade tamarind sauce, stir-fried with bean sprouts, green onions, egg and peanuts.

Thin flat rice noodles stir-fried with cabbage, broccoli, carrots and egg in a homemade sauce.

30. Pad Kee Mao (Drunken Noodles)

Thin flat rice noodles stir-fried in a spicy sauce with egg, mushrooms, green beans, bell peppers, tomatoes, cabbage, carrots, onions and basil.

Flat rice noodles cookked with mushrooms,broccoli,and carrots topped with geavy sauce

32.Crispy Laad narh

Crispy egg noodled with mushrooms,broccoli,and carrots topped with geavy sauce

33.Pad Woon Sen

Silver noodles stir-fried in a homemade sauce with cabbage, egg, carrots, tomatoes, mushrooms and onions.

Bangkok Kitchen Thai Restaurant (Dinner) (Avon) - Fried Rice

34. Thai Fried Rice

Thai fried rice with choice of meat, egg, tomatoes, onions, carrots and green onions.

35. Spicy Basil Fried Rice

Spicy fried rice with your choice of meat, egg green beans, onions, bell peppers and basil.

36. Crab Fried Rice

Fried rice with crab meat, egg, carrots, onions, tomatoes and green onions.

37. Hawaiian Fried Rice

Fried rice with chicken, shrimp, pineapple, raisin, green onions, tomatoes, carrots and cashew nuts.

Bangkok Kitchen Thai Restaurant (Dinner) (Avon) - Entrées

38. Thai Spicy Basil (Pad Gra Prow)

Meat stir-fried in a homemade, spicy sauce with green beans, onions, bell peppers, basil.

39. The Cashew Nuts

Meat stir-fried with cashew nuts, carrots, mushrooms, water chestnuts and onions.

40. Ginger Lovers (Pad Khing)

Meat stir-fried with shredded ginger, carrots, onions, mushrooms and bell peppers.

41. Thai Beef Oyster Sauce

Sauteed beef with broccoli and carrots in an oyster sauce.

42. Eggplant Thailand

Meat stir-fried with egg plant, bell peppers, carrots and basil in a special Thai sauce.

43. Tiger Garlic & Pepper (Pad Kratiem)

Meat stir-fried with garlic and pepper sauce, sliced cabbage and green onions.

44.Deluxe Vegetables (Pad Pak Ruam Mitt)

Mixed vegetables stir-fried with your choice of meat in a special Thai sauce.

45. Spicy Bamboo Stir-Fry (Pad Ped)

Bamboo shoots stir-fried in a curry paste with green bans, bell peppers and basil leaves.

46. Sweet & Sour Saute (Pad Priew Wann)

Sauteed meat in a sweet and sour sauce with pineapple and mixed vegetables.

47.Rama Delight

Sauteed Meat in a homemade peanut sauce in a bed of mixed vegetables

Bangkok Kitchen Thai Restaurant (Dinner) (Avon) - Curry

48. Green Curry

Sliced meat in green curry with coconut milk, bamboo shoots, bell peppers, green beans, and basil leaves.

Sliced meat in red curry with coconut milk, bamboo shoots, bell peppers, green beans, and basil leaves.

50.. Yellow Curry

Sliced meat in yellow curry with coconut milk, potatoes, carrots, and onions.

51. Mussaman Curry

Sliced meat in massaman curry with coconut milk, potatoes, pineapple, carrots, and onions.

52. Panang Curry

Sliced meat in panang curry, topped with red peppers, and lime leaves.

Bangkok Kitchen Thai Restaurant (Dinner) (Avon) - Chef's Specials

53. Paradise Shrimp

Deep-fried shrimp in a delicious, yellow curry sauce with milk, onions and bell peppers, topped with vegetables.

54. Spicy Basil Seafood

Shrimp, squid, scallops and mussels stir-fried in a homemade, spicy sauce with green beans, onions, bell peppers and basil leaves.

55.Sedfood Madness

Shrimp, squid, scallops and mussels stir-fried in a homemade, spicy sauce with green beans, onions, bell peppers and basil leaves. asparagus in a chili paste

56.Puket Seafood

Shrimp and scallops stir-fried in a chili paste sauce and a bed of sliced cabbage.

57. Panang Seafood

Shrimp, mussels, catfish, scallops and squid cooked in a panang curry sauce in a bed of mixed vegetables, served on hot pot.

58.Choo Chee Shrimp

Jumbo shrimp cooked in choo chee sauce in a bed of mixed vegetables.

59.Hoh Mok Seafood

A tasty combination of seafood egg and sliced cabbage in coconut milk and curry sauce

59.Hoh Mok Seafood

A tasty combination of seafood, egg and sliced cabbage in coconut milk, and curry sauce

60. Basil Salmon

Grilled salmon topped with a spicy basil sauce.

61. Salmon Panang Sauce

Grilled salmon topped with panang curry sauce in a bed of mixed vegetables.

62.Bangkok Seafood

Shrimp, squid, scallops, and mussels in a spicy chili sauce with bell peppers, carrots, onions, and basil leaves.

63.Soft-Shell Crab

Soft-shell crab fried with fresh Thai curry, basil and bell peppers with your choice of green curry or Panang curry.

64 A Taste Of Tilapia

Fried tilapia filet in a Sam Ros three flavored sauce sweet, sour, and chili. Served with mixed vegetables.

64. A Taste of Tilapia

Fried tilapia filet in Sam Ros three flavored sauce (sweet, sour and chili) served with mixed vegetables.

65. Mango Curry

Shrimp and chicken with mango, coconut milk, bell peppers and basil.

66. Volcano Chicken

Chicken or shrimp deep fried with battered bed of mixed vegetables and bell peppers. Served with our special sauce.

67.Spicy Basil Duck

Roasted duck is stir-fried with bell peppers, green beans, onions, and basil leaves.

68. Orange Chicken

Chicken breast deep fried with battered in a special orange sauce topped with orange peels.

Marinated, boneless chicken grilled in a bed of vegetables.

70. Pottery Shrimp

Baked in a clay pot, cooked shrimp mixed with silver noodles, ginger, cabbage and celery.

71.Roasted Duck Curry

Roasted duck in red curry with coconut milk, tomatoes, bamboo shoots, pineapple, bell peppers, and basil leaves.

72.Eggplant Delight

Mixed seafood stir-fried with eggplant, bell peppers, and basil in a special Thai sauce.

73. Asparagus Delight

Sautéed, fresh asparagus mixed with shrimp, scallops, calamari and carrots in a homemade chili and garlic sauce.

Eggplant Delight

Mixed seafood stir-fried with eggplant bell peppers and basil in a special thai sauce.

Bangkok Kitchen Thai Restaurant (Dinner) (Avon) - Kid's Menu

Chicken Fingers

Crispy chicken fingers served with french fries.

Chicken Nuggets

Breaded chicken nuggets served with french fries.

Kid's Fried Rice

Fried rice with your choice of chicken or pork.

Bangkok Kitchen Thai Restaurant (Dinner) (Avon) - Side Dishes

67.Spicy Roasted Basil Duck

Extra Vegetables

Steam Vegetables

Bangkok Kitchen Thai Restaurant (Dinner) (Avon) - Dessert

Topped with Honey and Coconut

Fried Banana Ice cream

2 scoop of vanilla ice cream and Thai style Fried banana topped with honey and coconut

Sweet Sticky Rice Mango

Mango sticky rice is a traditional Thai dessert made with sweetsticky rice, fresh mango and coconut milk,

$7.99 (Out of Stock)

Sweet Sticky Rice Thai Custard

This is a sweet, smooth, and creamy custard that is made with coconut cream, palm sugar, pinch of salt, and eggs. It provides a harmonious balance

Bangkok Kitchen Thai Restaurant (Dinner) (Avon) - Beverages

Hot Chrysanthemum Tea

Hot Jasmine Tea

Sweet Thai Iced Coffee

Sweet Thai Iced Green Tea

Bangkok Kitchen Thai Restaurant (Lunch) (Avon) - Beverages

$3.99 (Out of Stock)

Hot Chrysanthemum

Hot Jasmine Tea

Soda (Coke Products)

Sweet Thai Iced Coffee

Sweet Thai Iced Tea

Sweet Thai Iced Tea

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